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Tuesday, July 27, 2010

Watch Out: It's KILLER!!


The 2009 Attack of the Killer Tomato Festival lived up to its name and was KILLER! What a fabulous way to spend a summer afternoon ~ enjoying an amazing array of tomato concoctions by Atlanta's top culinary talent. The creative vodka drinks were especially tasty!

Here is the official copy:

ATTACK OF THE KILLER TOMATO FESTIVAL

Join us on Sunday, August 8 from 1pm to 5pm at JCT. Kitchen and Bar where over 30 of the best chefs and mixologists in the south will team up with a selection of fabulous local tomato farmers to produce an afternoon of tomato-inspired dishes and cocktails. High-profile judges including Restaurant Editor Andrew Knowlton of Bon App├ętit and Restaurant Editor Kate Krader of Food + Wine will be choosing the best dish and best beverage. Festivities will also include live entertainment by the Spazmatics. Who will be crowned the Tomato Queen/King in 2010? Join us to find out! Top Tomato, Ford Fry, owner and executive chef of JCT. Kitchen & Bar, is heading up the celebration and turning his restaurant into a tomato sanctuary that will also span the upstairs bar and outdoor courtyard area. All proceeds benefit Georgia Organics, a non-profit working to integrate healthy, sustainable and locally grown food into the lives of all Georgians.

JCT. Kitchen and Bar is located at 1198 Howell Mill Rd, Suite 18 Atlanta, GA 30318

Tickets are $45/person for members of Georgia Organics, $50 General Public until August 1st. After August 1st, all tickets $65.

Tickets can be purchased on the Georgia Organics site or at the Peachtree Road Farmers Market on Saturdays in July.

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